The Ministry of Education places particular emphasis on the moral development of students, regarding them as the nation’s true wealth in both the present and the future. The Ministry’s focus is on building balanced, ambitious young people and reinforcing positive values in conduct — with the aim of raising responsible citizens who are engaged with the issues of their country.
KGs & G1:
Sunday to Thursday from 7:00 am to 1:35 pm.
KG2: Sunday to Thursday from 7:00 am to 12:55 pm.
G2 – G12:
The student’s daily attendance is at 7 am. The first class begins at 7:30 am and ends at 3:00 PM from Sunday to Wednesday.
On Thursday, the first class begins at 7:15 am and ends at 1:40 pm.
Providing high-quality, nutritious meals is a priority. Good food shapes students’ bodies and minds, and supports effective learning.
Breakfast and lunch are timed appropriately for each age group, with menus designed to provide all the nutrients students need at every grade — vegetables, fresh fruit, dairy, fish, meat, and mineral water. Fast food and soft drinks are deliberately excluded. We apply rigorous food-safety standards covering freshness, hygiene, and sourcing.
Students with special dietary needs — including diabetics and those on prescribed diets — may bring their own food. The catering team meets international hospitality standards: periodic health checks, strict hygiene, professional presentation, and warm, respectful service to every student.